let's do lunch (or breakfast, or take out, of dinner , or hell.. maybe we'll just stay in)

Eggs Benny baby, originally uploaded by smoooch.

I was tagged for a restaurant MeMe by Christine in Dallas:

The rules:

1. Add a direct link to your post below the name of the person who tagged you.
Include the city/state and country you’re in.

Nicole (Sydney, Australia)
velverse (Kuala Lumpur, Malaysia)
LB (San Giovanni in Marignano, Italy)
Selba (Jakarta, Indonesia)
Olivia (London, England)
ML (Utah, USA)
Lotus (Toronto, Canada)
tanabata (Saitama, Japan)
Andi (Dallas(ish) Texas, United States)
Iliana (Dallas (ish), Texas, United States)
Christine (Dallas, Texas, United States)
Jill (Vancouver, BC)

2. List out your top 5 favorite places to eat at your location.
3. Tag 5 other people (preferably from other countries/states) and let them know they’ve been tagged.

These are my favorite places to eat:

Yogi's on Commercial Drive-
Their potato pratha and raita is like crack to me. They also have this fruit salad with papaya, banana, and potatoes in a tamarind dressing that is unbelievable. You'd never know how those 3 items could taste so good together. Really peaceful ambiance, dimmed lighting, not fancy and on the weekends there is a Sitar player which is slightly annoying in a Beatles circa 1969 sort of way. The pots of Chai are pretty good too. Dinner for 2 with Gulab Jamon will run about $25. Lots of vegan choices too.

Slickety Jim's Chat & Chew on Main Street
Very cool dineresque atmosphere. Kooky decor abound. Looks like it was decorated in a flash trip to the local thrift store with a stop over in the lost in found box of the local library, but it all works. Staff are clearly actors/artists/painters/dancers looking for a little side money waiting tables. Always busy and always worth it. Kooky menu, for example:
Salad of the Renaissance- a soft, delicate poached pear guided by a most subtle and divine goat feta as they laze about a garden of wild greens, mingling with fresh herbs and sun dried black olives with implied subtleties that only a lemon and olive oil vinaigrette can provide.
Or my favorite: a scrambled egg, veggie sausage and peppers wrapped in a warm tortilla with cheddar with a side of hash browns called "Society Made Me What I Am".

The Clove- Commercial Drive
I'm big on ambiance and aesthetics. This place always has a unique and understated display of fresh cut flowers. Their table water is filtered and seasoned with fresh mint and lime. I could go there just for the water. The food is amazing. A mash of Asian/ Indian. My favorite is the Thai Beef salad- Lean strips of beef marinated with lime and ginger served on a bed of greens. Tandoori Chicken and Paneer fritters are running a close second for my taste buds.

At home with the How it all Vegan Cookbook
There is an amazing selection of fresh food in Vancouver. A prolifery of them reside on Commercial Drive. Then there's Capers and Granville Island too. Sometimes I just want to cook up a little something at home. And so know one is confused, I live in the Commercial Drive area and I am not Vegan.
note: Sarah Kramer is a local Victoria gal who runs a tattoo parlor and has co written the cookbooks, "How it all Vegan", "In a Garden of Vegan" and independently wrote "La Dolce Vegan". These are killer and highly recommended cookbooks. Lots of other cool ideas are in the books on natural cleansers, DIY's, etc..Another killer local cookbook is Rebar, based on the legendary vegetarian restaurant in Victoria, BC. (I swear BC was colonized by hippies and tree huggers.)

(another note: If I had a restaurant, it would have a cool web page and it would publish a cookbook. Doing this Meme I was surprised that my favorite hangouts don't have web look sees. Dang)

last but not least and proof of my non-vegan status:

Szechuan Chongqing on 12th and Commercial
They have the best szechuan beef, szechuan green beans, broccoli with garlic sauce and probably a whole lot more yummy yummy but that's all I ever order because I am addicted. They're 4 blocks from my house and I order in at least twice a month. It's always enough for lunch the next day. So good!!

Ps. The photo is from breakfast at Cafe Du Soleil (on the Drive, where else). A little tiny 12 table place with a patio out front. All vegetarian and some vegan. Everyday you can get hash browns made with baby potatoes, yams, onions and peppers. Every so often you'll see a grocery clerk from the store across the street hustle something over. In the summer they have these mint and raspberry smoothies that will make you gratful to be alive. I can't get enough of their eggs benny (sans the ham)with free range eggs course. Michael and I often share the side banana bluberry pancake and they warm up the syrup.

Salivation has begun.

I'm tagging daisies@pluckthepetal.com and Nakedjen for this Meme.